Callaghan Vineyards is located in the southwest corner of Arizona, near the small town of Sonoita. This would seem like a very unlikely place to produce good wine, but the 4,500 foot elevation and the volcanic soil make it all possible. Kent Callaghan has been experimenting with different red and white varietals for over a decade and he now knows what works and what doesn't in this macroclimate (surprisingly, Zinfandel just doesn't do well here).
This white wine is made from a field blend of Viognier, Riesling, Malvasia Bianca, Marsanne and Roussanne. Intense and complex aromas lead to a full-bodied, almost chewy mouth feel. Oak is just a background note. A long finish completes the picture. This medium-acid wine would pair beautifully with salmon or any other full-flavored dish.
This wine may be difficult to find in your market. You can order it on line at callaghanvineyards.com or call the winery at (520) 455-5322. The price is a reasonable $22 a bottle, or $19 a bottle if you order a case.
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